ผลของกิจกรรมสุขศึกษาที่มีต่อพฤติกรรมการบริโภคอาหารไขมันสูงของประชาชน บ้านบึงกล่า อาเภอองครักษ์ จังหวัดนครนายก EFFECT OF HEALTH EDUCATION ACTIVITIES ON HIGH LIPID FOOD CONSUMPTION BEHAVIOR OF PEOPLE IN BAN BUENGKALAM, ONGKHARAK DISTRICT, NAKHON NAYOK PROV

Authors

  • ทรงพล ต่อนี
  • สิงหา จันทน์ขาว
  • นรุตตม์ สหนาวิน
  • ทรัพย์สตรี แสนทวีสุข
  • จิราวรรณ ตอฤทธิ์

Abstract

The purpose of this research was to study the effect of health education activities on high lipid food consumption behavior of people in Ban Buengkalam, Ongkharak District, Nakhon Nayok Province. The study design was one group pre-test post-test design. The study samples were fifty people in Ban Buengkalam, Ongkharak District, Nakhon Nayok Province who were willing to enroll in this study. Health belief model and social support were applied in each health education activities. High lipid food consumption behavior consisted of knowledge, attitude and practice on high lipid food consumption. The research instruments were health education activities and high lipid food consumption behavior questionnaires. Percentage, mean, standard deviation and dependent samples t-test were applied for data analysis. The results indicated that after participating in the health education activities, the people had significantly better knowledge, attitude and practice on high lipid food consumption than before participating in the health education activities at the 0.01 level. Therefore, health education activities should be performed among these people for continued enhancing their appropriate knowledge, attitude and practice on high lipid food consumption.

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Published

2014-10-03